Quick Peanut Butter Cookies

Peanut Butter CookiesMakes

12 cookies

Nutrition of Each Cookie

  • 178 calories
  • 13g fat
  • 0mg cholesterol
  • 6mg sodium
  • 0mg potassium
  • 9g carbohydrate
    • 3g fiber
    • 5g sugar
  • 7g protein


  • ½ cup peanut butter (no added sugar or oil)
  • ¼ cup maple syrup
  • ½ cup almond flour
  • ¼ cup coconut flour
  • 1 tablespoon coconut oil


  • medium mixing bowl
  • spatula
  • 1 baking tray
  • non-stick pad or parchment paper


  1. Preheat at 350°F and line the cookie sheet with the non-stick pad or parchment paper.
  2. Mix the following ingredients in a medium mixing bowl to create the cookie dough.
    • ½ cup peanut butter11
    • ¼ cup maple syrup
    • ½ cup almond flour
    • ¼ cup coconut flour
  3. Divide cookie dough into 12 small balls and place on the cookie sheet and leave about 1 thumb between each dough ball.
  4. Use a fork to gently press each dough ball into a disk
  5. Place cookie tray into the oven for 12-15 minutes.
  6. Remove cookies from oven and place cookies on a cooling rack and let cook for about an hour.


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